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From the Mediterranean to the World

Since 2008, L’Homard has stood for integrity, precision, and premium crab.
What began on Tunisia’s Mediterranean coast has become a globally trusted seafood supplier, delivering Crab products to importers, processors, and foodservice brands across the U.S., Europe, and Asia.

We didn’t grow by chance we grew by choice.
By choosing clients over volume. Quality over shortcuts. Long-term trust over short-term wins.

Milestones

Our Beginnings

2008

We started as a seafood company working with a variety of Mediterranean species. Our focus was on selective sourcing, small-scale production, and building early partnerships in local and regional markets.

Defining Our Mission

2018

We launched a clear mission to deliver wild, sustainably caught Blue Crab

with transparency and care. We focused on traceable sourcing,

hand-selected quality, and laying the foundation for export excellence.

Excellence in Crab

Today

From Whole Round, Whole Cleaned and Half Cut to premium Raw Crab Meat, we serve partners who demand consistency, reliability, and brand-ready customization. Every product is made-to-order.

Facility

Custom Production

We don’t believe in one-size-fits-all. Each order is produced fresh, cut style, label, and delivery plan.

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Traceability 

From boat to box, every crab is tracked. We commit to full visibility and clean documentation, including SGS inspection and export-ready compliance.

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B2B Reliability

We operate with your business in mind proactive communication, predictable timelines, and responsive

after-sales support.

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